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Fort Jackson Boxed Noon Meals Services - Provide and serve Noon Meals ( sub sandwiches) to applicants processing through the Fort Jackson Military Entrance Processing Station ( MEPS) in accordance with the attached Performance Work ****- 001 is an amendment that
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Sandwich Loaf
Bread Products
Bread products 1. 4 white whole wheat hamburger buns 12 bunspkg 5, **** in. 5 in. diameter, 1 bun provides 2 oz. eq. sliced, made with minimal 50 whole grain wheat flour to provide 2 oz. grain packageseq. 56 grams. revision: full nutritionals including calories, saturated fat, and sodium must be available. must be freeof added trans fat 2. white whole wheat frankhot dog bun 16 bunspkg 2, **** 126 in. long. , min. wt. sliced lengthwise bulk pack, made with minimal 50 whole grain wheat flour. 1 bun to provide packages2 oz. grain eq. 56 grams. revision: full nutritionals including calories, saturated fat, and sodium must be available. must be free of added trans fat 3. bread, whole grain sandwich loaf sliced 1. 5lbloaf 3, **** 34 x 4, 12 thick 20 oz. min. wt. 22 usable slices plus 2 ends. made with 50 whole grain flour , each slice to provides 22 usable slices packages1 oz. eq. 28 grams. revision: full nutritionals including calories, saturated fat, and sodium must be available. must befree of added trans fat 4.
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Warren State Hospital Dairy And Eggs Qtr Bid - Warren State Hospital Dairy Cheese And Egg Bid For July Through September 2026 - Warren State Hospital Dairy, Cheese and Egg Bid for July through September 2026
1. cheese, american 3. cheddar, natural 7. swiss 1. margarine 2. fruited yogurt, lowfat 29e eggs, style: sandwich omelet 24e liquid egg product substitute 6. vegetable oil spread 23e eggs, liquid, whole, mixed 27e eggs, style: folded omelet 7. cottage cheese, lowfat, small curd 30e diced eggs
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Sandwich Loaf
ITB 27- CN- **** - Bread Products ( ****) ( 003). pdf. final
Bread products 1. 4 white whole wheat hamburger buns 12 bunspkg 5, **** in. 5 in. diameter, 1 bun provides 2 oz. eq. sliced, made with minimal 50 whole grain wheat flour to provide 2 oz. grain packageseq. 56 grams. revision: full nutritionals including calories, saturated fat, and sodium must be available. must be freeof added trans fat 2. white whole wheat frankhot dog bun 16 bunspkg 2, **** 126 in. long. , min. wt. sliced lengthwise bulk pack, made with minimal 50 whole grain wheat flour. 1 bun to provide packages2 oz. grain eq. 56 grams. revision: full nutritionals including calories, saturated fat, and sodium must be available. must be free of added trans fat 3. bread, whole grain sandwich loaf sliced 1. 5lbloaf 3, **** 34 x 4, 12 thick 20 oz. min. wt. 22 usable slices plus 2 ends. made with 50 whole grain flour , each slice to provides 22 usable slices packages1 oz. eq. 28 grams. revision: full nutritionals including calories, saturated fat, and sodium must be available. must befree of added trans fat 4.
**** BREAD 4TH QTR FY26 - The Federal Bureau of Prisons, Federal Correctional Institution, Edgefield, South Carolina, intends to issue solicitation **** for the requirement of: QUARTERLY BREAD. This solicitation is unrestricted, FOB Destination, and the delive
Bread **** ww bread, slices, whole wheat, sandwich, sliced, enriched, seedless bread, whole wheat, unseasoned, fresh, any loaf size, pan baked, sandwich, sliced, enriched, seedless. cid ****, type ii whole wheat 21 cfr ****, product state 1 fresh 21 cfr ****, loaf size a, b, c, d, e, or f other as specified by the purchaser, bake type 1 pan baked, shape a round top or shape b sandwich, slice type 1 sliced, enrichment type ameet the standard for enrichment in 21 cfr ****, enriched bread, rolls, and buns, seed type ii seedless, agricultural practice i conventional. fresh bread shall be delivered within 48 hours after baking. state type and loaf size on bid. psc: **** **** whole wheat hamburger buns, whole wheat, baked, sliced, fresh, seedless bread, roll, enriched, sandwich hamburger, whole wheat, pan baked, sliced, fresh, seedless. cid aa ****, type i meet the standard for enrichment in 21 code of federal regulations cfr ****, enriched bread, rolls, and buns, class of roll c sandwich hambu
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