Department Of Correctionswomen' S Services - AL
WSVC - Outdoor Games- Toys and Games, Including Coloring Books and Activity Items, Not Educational Type, See 208- 47; 209- 48; 785- 53; and 805- 51 for other type games
Bid Close Date:
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WSVC - Outdoor Games- Toys and Games, Including Coloring Books and Activity Items, Not Educational Type, See 208- 47; 209- 48; 785- 53; and 805- 51 for other type games
Bid Close Date:
Coloring
Hancock School Nutrition Grocery Supplier
Grocery Supplier Grocers items: cake decorations, candles, canned fuel, food preservatives, matches, meal kits, toot, seafood ( wild and farm raised, fish and shellfish), entrees ( specialty, including corn dogs, lasagna, macaroni cheese, Mexican food, pasta, etc. ), entrees ( freeze dried: meat, poultry and seafood), dips, salted or smoked foods ( fruit, meat, seafood, nuts, etc. ), seafood ( fresh), diet foods, extracts ( flavoring, and food coloring), food distribution services, beverages ( thirst quenching, with electrolyte), beverage base ( not fountain).
Bid Close Date:
Dairy and Cheese - FY26 Q4 - Please review the attached documents for more details.
Dairy and cheese products 1. Butter, reddies. 90 patties per lb on paper chips, 5 grams each. Made exclusively from milk or cream or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 percent by weight of milkfat. U. S. grade AA, A, or B. State case size and pack on bid. Unit: EA. Quantity: 640, ****, whipped, bulk. Made exclusively from milk or cream or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 percent by weight of milkfat by the uniform incorporation of air or inert gas into butter. U. S. grade AA or A. State case size and pack on bid. Unit: LB. Quantity: 2, ****, whipped, individual packs. Made exclusively from milk or cream or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 percent by weight of milkfat by the uniform incorporation of air or inert gas into butter. U. S. grade AA or A. N
Bid Close Date:
FMC Rochester 4th Qtr Subsistence -
Food, Oils and Fats 1. Meats, beef, ground, patties, imps ****, 80 lean, frozen, round in shape, with paper separation or individually quick frozen. 2. Meats, beef, ground, 80 lean, imps 136, delivered frozen. 3. Meats, beef roast, beef top or bottom round gooseneck, or strip loin, boneless. 4. Meats, chicken, boneless, skinless, raw, white meat tender or breast meat, frozen. 5. Meats, fish fillets, raw, individually quick frozen, unglazed, skinless, practically boneless fillet. 6. Meats, turkey, boneless, roast, raw, natural, all- natural, boned, rolled and tied, netted, roasting pack or other appropriate packaging. 7. Butter, bulk, made exclusively from milk or cream or both, with or without common salt, and with or without additional coloring matter, containing not less than 80 percent by weight of milkfat. 8. Butter, reddies, 90 patties per lb, on paper chips, 5 grams each. 9. Cheese, cheddar, shredded coarse. 10. Cheese, mozzarella, low- moisture part- skim mozzarella, block loaf, frozen, shredded, indiv
Food Coloring
School Nutrition Grocery Supplier
school nutrition grocery supplier
Bid Close Date:
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