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**** Dhs Odp Ebc Cheese And Dairy - Looking For A Dairy And Cheese Supplier For The Months Of April May And June 2026 - Looking for a dairy and cheese supplier for the months of April, May and June 2026.
cheddar, natural, american, mozzarella, provolone, yogurt, margarine, creamer, egg, cottage, butter, salad cheddar, natural, american, mozzarella, provolone, yogurt, margarine, creamer, egg, cottage, butter, salad
Bid Close Date:
Hgac Non Perish Food Q1 2026 - Please Read The Scope Of Work To Ensure You Have A Complete Understanding Of The Requirements Of This Work The Commonwealth Of Pennsylvania On Behalf Of The Department Of Labor And Industry Dli Office Of Vocational Rehabilitation Ovr Commonwealth Technical Institute Cti Located At The Hiram G Andrews Center 727 Goucher Street Johnstown Pa **** Is Issuing This Solicitation For Non Perishable And Perishable Foods For The Period Of February 1 2026 March 31 2026 This Is For The P
perishable and non perishable food products commodity code description of material **** fresh fruit raw, uncut, unprocessed, whole, fruits and vegetables **** fresh vegetables combined with other **** frozen fruit produce that has been subjected to freezing process and then50440000 frozen **** meat and poultry hamburger, chuck roast, pork loin, sausage, skinless chicken breast, chicken parts, **** fish and seafood haddock, shrimp, scallops, **** dairy products butter, sour cream, lactose free productsand **** breads and sandwich breadi. e. , whole grain, wheat, rye and white, grain, bakery products cakes, pies, danish, cookies, **** beverages and carbonated or noncarbonated beverages, bottled or syrupnondairy concentrated fountain drinks, coffee, tea, nondairy creamers
Bid Close Date:
Hgac Perish Food Q1 2026 - Please Read The Scope Of Work To Ensure You Have A Complete Understanding Of The Requirements Of This Work The Commonwealth Of Pennsylvania On Behalf Of The Department Of Labor And Industry Dli Office Of Vocational Rehabilitation Ovr Commonwealth Technical Institute Cti Located At The Hiram G Andrews Center 727 Goucher Street Johnstown Pa **** Is Issuing This Solicitation For Non Perishable And Perishable Foods For The Period Of February 1 2026 April 30 2026 This Is For The Purch
perishable and non perishable food products All perishable and nonperishable food shall fall under the below commodity code s. commodity code description of material **** fresh fruit raw, uncut, unprocessed, whole, fruits and vegetables **** fresh vegetables combined with other **** frozen fruit produce that has been subjected to freezing process and then50440000 frozen **** meat and poultry hamburger, chuck roast, pork loin, sausage, skinless chicken breast, chicken parts, **** fish and seafood haddock, shrimp, scallops, **** dairy products butter, sour cream, lactose free productsand **** breads and sandwich breadi. e. , whole grain, wheat, rye and white, grain, bakery products cakes, pies, danish, cookies, **** beverages and carbonated or noncarbonated beverages, bottled or syrupnondairy concentrated fountain drinks, coffee, tea, nondairy creamers
Bid Close Date:
25/26- 056 Milk
**** milk coffee creamer, assorted flavors, 32 oz. quart size, estimated usage is 70 quarts per school year; coffee creamer assorted flavors, low fat, 32 oz. quart size, estimated usage is 60 quarts per school year; coffee creamer assorted flavors sugarfree, 32 oz. quart size, estimated usage is 60 quarts per school year; half and half pints, estimated usage is 500 pints per school year; half and half quarts, estimated usage is 60 quarts per school year; milk chocolate 1, 12 pint size, packed 70 per case, estimated usage is 36 cases per school year; milk chocolate no fat, 12 pint size, packed 70 per case, estimated usage is **** cases per school year; chocolate milk pints plastic bottle hershey or nestle, estimated usage is 700 pints per school year; milk chocolate nestle quik only pints, packed 12 per case, estimated usage is 20 cases per school year; milk 1, 12 pint size, packed 70 per case, estimated usage is **** cases per school year; milk 1, quart size, estimated usage is 24 quarts per school year; m
Bid Close Date:
Electrical System Evaluation and Recommendation - Town of Wiscasset - - Request for Quotes Electrical System Evaluation and Recommendations Main Street Pier ( Creamery Pier) Date Issued: August 13, 2025 Proposal Deadline: August 26, 2025 1. Project Overview The Town of Wiscasset is seeking qualified electrical engineering firms or licensed master electricians to evaluate the existing electrical infrastructure at the Town- owned Main Street Pier, also known as the Creamery Pier. The pier currently supports s
electrical system evaluation and recommendation town of wiscasset request for quotes electrical system evaluation and recommendations main street pier creamery pier
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