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Produce Bags Government Bids & RFPs
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90% recommend BidHits (1070 real users, 07/15/2026).Methodology
Fresh Vegetables Lot 1: Cabbage, 3- pound heads or over, 50 lb bags preferred. Lot 2: Carrots, ready to use, unpeeled, whole, 1 1/2 inch diameter, 5- inch length, 50 lb bags. Lot 3: Celery, U. S. Extra No. 1 or U. S. No. 1, stalks 6 inches minimum length, 40 lb case. Lot 4: Cilantro/Coriander, medium green color, 10 cs, 56 lb case preferred. Lot 5: Cucumbers, U. S. Fancy, U. S. Extra No. 1, U. S. No. 1 Large, minimum diameter 2 1/2 inches, 50lb case preferred. Lot 6: Green Leaf Lettuce, whole head, trimmed, ready to use, 20 lb case preferred. Lot 7: Salad Mix ( Iceberg or blends, chopped leafy greens), ready to eat, 20 lb cases preferred. Lot 8: Onions ( Spanish, white utility, or red), 50 lb bags preferred. Lot 9: Sweet Peppers, No. 1 Green, minimum diameter 2 1/2 inches, 25- 30 lb cases preferred. Lot 10: Sweet Potatoes, U. S. Extra No. 1, U. S. No. 1, U. S. No. 1 Petite, or U. S. Commercial, 40- 50 lbs case/bag preferred. Lot 11: Potatoes, U. S. No. 1 or U. S. Commercial, Size A or Medium, minimum 3 o
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Procurement of various fresh vegetables including cabbage, carrots, celery, cilantro, cucumbers, lettuce (green leaf and salad mix), onions, sweet peppers, sweet potatoes, potatoes, tomatoes, green onions, and spinach. Specific grades, sizes, and packaging requirements are detailed for each item. Quantities and estimated values are provided per lot. The procurement is for FY26 4th quarter.
Concessions Food and Supplies The University of Wyoming is requesting bids from suppliers for the purchase of Athletics Concessions food and supplies per the specifications provided herein.
Athletics concessions food and supplies Item 1: Grilling hot dog, Nathans famous beef franks, 6. 75 inch, 51 all beef, frozen, packed 10 pounds per case, 325 cases. Item 2: Brakebush chicken breast fillets, fully cooked, packed 4 to a pound, frozen, 15 cases. Item 3: Portion packet ketchup, 0. 32oz per case, Heinz or Frenchs brand, 45 cases. Item 4: Portion packet mustard, 0. 25 oz Frenchs classic mustard or 0. 20 oz Heinz yellow mustard, packed 500 per case, 30 cases. Item 5: Wypall X80 professional foodservice towels, MF code ****, packed 150 white towels per case, 15 cases. Item 6: Candy, Twizzler cherry nibs, packed 8 boxes of 36 per case, 2. 25 ounce size, 7 cases. Item 7: Cracker Jack plain, **** ounce bag, packed 28 bags per case, 22 cases. Item 8: JJ King size pretzels, 6 inch, 50 pretzels per case, frozen, 175 cases. Item 9: Heinz sweet relish, Heinz product number ****, packed 500 individual packets per case, 25 cases. Item 10: Xpressnap dispenser napkin, white, ****, 500/bag, 12 bags to a
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Bids are requested for athletics concessions food and supplies. Bids must be submitted electronically through www. ***. *. * by 2:00 PM MDT on July 21, 2026. Questions must be submitted in writing via the BidNet platform by July 14, 2026. Delivery is expected by August 21, 2026, for most items. Sample submission is required for specific items by August 5, 2026. Payment terms are net 45. The university reserves the right to accept or reject any bid.
Delivery of most items is required no later than August 21st, 2026. delivery of 325 cases by august 21st, 2026.
Payment terms are net 45. Payment terms are net 45.
Sample submission is required for Cracker Jack plain, Nacho chips, and Jalapeno slices if different than the specified brands, by August 5th, 2026. must submit sample by august 5th, 2026
Collusive or sham bids will be rejected and reported to authorities. Contacting university personnel other than the specified procurement agent may be grounds for elimination. Any bid deemed to be collusive, or a sham bid will be rejected and reported to authorities as such.
USA | OH | CUYAHOGA COUNTY | CLEVELAND | 44114 Midsize City
City Of Cleveland - OH
Produce
327 - * REBID* Food
Food Cookout shopping list: beef hot dogs, hot dog buns, beef burgers, hamburger buns, ketchup, mustard, mayonnaise, variety pack of chips, Pepsi, Sprite, bottled water, sliced tomatoes, sliced onions, cheese slices, pickles, BBQ sauce, ranch, and other condiments, napkins, disposable plates and cups, plastic utensils, charcoal or propane for the grill, grilling tools, trash bags, aluminum foil, fresh fruit ( watermelon, grapes).
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Bids are invited for food supplies for a cookout. The deadline for submission is July 9, 2026, at 3:00 PM. Bids must be submitted electronically via email to ***@***. *. * charges for shipping must be included in the unit price. Bidders must comply with all terms and conditions, including Northern Ireland Fair Employment Practices Disclosure and Wage Theft and Payroll Fraud Disclosure. Contact the buyer for any discrepancies.
Delivery quoted must be stated in terms of work days after receipt of the order. Delivery quoted must be stated in terms of work days after receipt of the order.
If a potential bidder does not notify the division of purchases and supplies in advance of the bid opening date of any possible discrepancy then any such discrepancy or erratum cannot be the basis for a protest of award. If a potential bidder does not notify the division of purchases and supplies in advance of the bid opening date of any possible discrepancy then any such discrepancy or erratum cannot be the basis for a protest of award.
If a bidder or appropriate parties fail to complete and submit the Northern Ireland Fair Employment Practices Disclosure, they shall not be eligible for a contract award. if a bidder or appropriate parties fail to complete and submit it, they shall not be eligible for a contract award.
Procurement of meats, poultry, and fish Item 1: Beef patty, 4oz, by the pound. Ground beef patties, 80% lean, frozen, round shape, with paper separation or IQF. Must be produced from current raw material, no bench trimmings, steak trim, or reground product. Shall not contain more than 20% fat, added water, phosphates, binders, or extenders. No partially defatted tissue or advanced meat recovery product. Product must be 6 months or younger upon delivery. No organ or tongue meat. Cases must be labeled all beef, pure beef, or 100 beef with fat percentage. Must have a rosy red appearance upon delivery. Packed in 10 lb cs, 1 mil or thicker bags. Item 2: Beef roast, raw, top or bottom round gooseneck, or strip loin, boneless. Frozen, weight range approximately 12 to 28 lb. Item 3: Chicken leg quarter, raw, whole, ready to cook, frozen, U. S. Grade A. Unbreaded. Whole leg quarter consists of a poultry thigh and drumstick attached, with a portion of the back attached. Portion size not smaller than 12 ounces and not t
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Procurement of various meats, poultry, and fish items including beef patties, beef roast, chicken leg quarters, chicken filets, chicken breasts, fish fillets, Italian sausage, pork roast, and turkey roasts. Specific requirements for fat content, labeling, packaging, and freshness are detailed for each item. Product must be 6 months or younger upon delivery for beef patties. Delivery cases for beef must be labeled with fat percentage. Chicken filet breading shall not exceed 30% by weight. Boneless, skinless chicken breasts must be free of defects. Fish fillets must be 100% net weight. Italian sausage must be fresh, uncooked, and delivered frozen. Turkey roasts must be U. S. Grade A.
NYARNG Raw Sub FT Drum/Camp Smith Drop Dates 12JUL, 16JUL, 20JUL - This solicitation is issued as a Request for Quote ( RFQ) from the USP& FO for New York, Purchasing and Contracting Division, Latham, NY. The solicitation number is W912PQ- 26- Q- A026 for a firm- fixed- price services purchase order for Raw Subsiste
Raw subsistence for training Assorted salad dressings, base beef, green beans, kidney beans, pinto beans, multi- grain cereal bars ( apple, blueberry, strawberry), variety cereal, coffee creamer, roasted ground coffee, corn chips, canned corn, all- purpose flour, fruit punch drink mix, garlic powder, iced tea mix, canned icing, jelly assortment cups, apple juice, grape juice, orange juice, tomato juice, devil' s food cake mix, sugar cookie mix, cornbread mix, blueberry muffin mix, lasagna noodles, green olives, pancake mix, individual peanut butter, ground black pepper, ground red pepper, pimentos, instant mashed potatoes, granulated instant potatoes, iodized salt, shortening, all- purpose shortening, ground basil, chili powder, ground cloves, ground cumin, ground mustard, crushed oregano, ground oregano, paprika, dehydrated parsley, ground thyme, granulated sugar, sugar packets, Sweet ' N Low packets, maple syrup cups, taco sauce, tea bags, tomato paste, diced canned tomatoes, Worcestershire sauce, sliced po
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This is a Request for Quote (RFQ) for raw subsistence for training purposes. The acquisition is for a firm-fixed-price services purchase order. Deliveries are scheduled for July 12, July 16, and July 20, 2026, to Fort Drum, NY, and Camp Smith Training Site, Cortlandt Manor, NY. This requirement is set aside 100% for small businesses. Vendors must provide a quote for all items; partial quotes will not be considered. Award will be made to the lowest responsible offer that meets all requirements and is registered as a small business in SAM. gov. Quotes are due July 1, 2026, at 12 PM EST via email.
Deliveries are scheduled for July 12, July 16, and July 20, **** july: ortc, tank trail road, ft. drum, ny 16 july: bldg. 505 dfac, camp smith training site, cortlandt manor, ny 20 july: bldg. 505 dfac, camp smith training site, cortlandt manor, ny
Award will be made to the lowest responsible offer that can meet all aspects of the RFQ and is registered as a small business in www. ***. *. * will be made to the lowest responsible offer that can meet all aspects of the rfq and is registered as a small business in www. ***. *. *
Vendors must be registered as a small business in www. ***. *. * will be made to the lowest responsible offer that can meet all aspects of the rfq and is registered as a small business in www. ***. *. *
Failure to obtain any amendments and to respond to them prior to the date and time set for receipt of offers may render your offer nonresponsive and result in the rejection of same. Failure to obtain any said amendments and to respond to them prior to the date and time set for receipt of offers may render your offer nonresponsive and result in the rejection of same.
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Unaided survey with 1070 active users, conducted through 07/15/2026.
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