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Danville City Bids, PA
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90% recommend BidHits (1084 real users, 08/13/2026).Methodology
USA | PA | LACKAWANNA COUNTY | DANVILLE Small City
**** Omhsas Cssh Produce Oct Dec 2026 - Supplier To Provide Produce Produc Supplier To Provide Produce Products For The First Quarter October December 2026 - Supplier to provide Produce Products for the first quarter October- December 2026
Supplier to provide fresh produce products for the first quarter October-December 2026. Bids must be received by the purchasing agency no later than the solicitation due date and time. Solicitation due date: 08/21/2026, 9:00 AM. Solicitation opening date: 08/21/2026, 9:00 AM at Clarks Summit State Hospital.
The delivery period is from October 1st to December 31st, 2026.
**** Ohmsas Cssh Bread October December 2026 - Supplier To Provide Bread Products Supplier To Provide Bread Products For First Quarter October December 2026 - Supplier to provide Bread Products for first quarter October- December 2026
Bread, rolls and related products, fresh not frozen 1. Bread, white enriched square top, sliced loaves; 2. Bread, rye seedless, square top, sliced loaves; 3. Bread, whole wheat round top, sliced loaves; 4. Bread, cinnamonraisin round top, sliced loaves; 5. Bread, italian round top, sliced loaves; 6. Bread, cubes for filling/stuffing; 7. Rolls, hamburger sliced, seedless, white; 7a. Rolls, hamburger sliced, seedless, whole wheat or multigrain; 8. Rolls, frankfurter sliced, wheat; 9. Rolls, hard, kaiser type, seedless, round sliced; 10. Rolls, dinner soft type: pan, pull apart; 10a. Rolls, dinner soft type: split top/snow flake; 11. Steak roll 6 in length, sliced, unseeded; 11a. Hoagie/sub rolls 8 in length, sliced; 12. Muffins, english, white sliced/split; 13. Hot dog rolls, wheat sliced; 14. Kaiser roll, 4 in. whole grain sliced; 15. Dinner roll, wheat breakaway; 16. Steak rolls, wheat sliced; 17. English muffins, 100 whole wheat sliced/split; 18. Sausage rolls, whole grain sliced.
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Supplier to provide fresh bread, rolls, and related products for the first quarter (October-December 2026). Products must meet specific characteristics regarding crust, grain, flavor, aroma, weight, size, and shape. Fresh bread must not be more than 48 hours old upon arrival (72 hours for whole wheat and rye). Products must be properly packaged and maintain freshness for a minimum of 5 days from delivery. Quantities are estimates and may change. Deliveries must be coordinated and scheduled in advance. Vendor must indicate discrepancies in weight or count at delivery. Bids are due August 21, 2026, by 9:00 AM.
Deliveries must be made on dates as specified in the contract. Vendor shall obtain prior approval for any schedule changes from the director of dietary services or delivery may be rejected. delivery must be made on dates as specified in contract.
The commonwealth will accept and pay only for actual net weight or count determined at the time of delivery. vendor agrees that the commonwealth will accept any pay only for actual net weight or count determined at the time of delivery.
Product shall maintain freshness for a minimum of 5 days from date of delivery. product shall maintain freshness for a minimum of 5 days from date of delivery.
Bakery must be registered with the Pennsylvania Department of Agriculture and must meet the department's standards for bakeries and bakery products. bakery must be registered with the pennsylvania department of agriculture and must meet the departments standards for bakeries and bakery products.
**** Omhsas Cssh Misc October December 2026 - Supplier To Provide Misc Products Supplier To Provide Misc Products For First Quarter October December 2026 - Supplier to provide MISC Products for first quarter OCTOBER- DECEMBER 2026.
This solicitation is for miscellaneous products for the first quarter of October-December 2026, to be delivered to Clarks Summit State Hospital. Bids are due by 9:00 AM on August 21, 2026. Inspection of meat and poultry products is mandatory. Products must meet specific labeling, delivery time, and condition requirements. Quantities are estimates and may change. Payment is made upon receipt and acceptance of commodities. The facility reserves the right to submit samples for laboratory analysis, with costs charged to the vendor if regulations are not met. Acceptable brands must be specified by the bidder. The facility participates in the federal government donated commodity program, and items will be bid with and without these commodities.
Delivery must be made on dates and during hours as specified in the contract. Noncompliance will be cause for rejection unless prior approval for change is granted by the director of dietetic services.
Payment will be made upon receipt of invoiced after commodities have been delivered and accepted. Vendor shall indicate at the time of delivery any discrepancies between actual net weight or count and the contracted amount and record the discrepancy on the delivery slips.
Items designated for the federal government donated commodity program will be awarded by the lowest bid.
Samples may be submitted to the DPW Dietary Advisory Committee for formal evaluations and approval. Failure to comply with requested information for samples will be cause for rejection.
No further awards will be made to any firm with any unpaid laboratory bill. Failure to comply with requested information for samples will be cause for rejection.
**** Omhsas Cssh Meat October December 2026 - Supplier To Provide Meat Products Supplier To Provide Meat Products For First Quarter October December 2026 Department Information - Supplier to provide MEAT Products for first quarter October- December 2026. Department Information
Meat Products 1. Fresh beef for stewing cubes IQF, frozen. 2. Beef cubes, fabricated, frozen IQF cubes. 3. Ground beef, fine grind, frozen. 4. Ground beef patties, fine grind, frozen. 5. Ground beef patties/sliders, fine grind, frozen. 6. Beef, top round, cap off, fully cooked oven roasted, chilled. 7. Beef round, top inside, cap off, uncooked, boneless, frozen. 8. Beef cubed steak special, frozen. 9. Beef sandwich steaks, chopped formed and wafer sliced, frozen. 10. Beef chipped steaks, thinly sliced and frozen bulk. 11. Meatballs, Italian, dry pack, IQF. 12. Knockwurst all beef, 3/4 oz. portion size. 13. Smoked beef sausage, 3/4 oz. portion size. 14. Seasoned beef for Salisbury steak without gravy, frozen. 15. Diced veal frozen. 16. Veal ground, fine grind, frozen. 17. Veal and beef patties, breaded or unbreaded, frozen. 18. Lamb pattie fabricated, individually frozen, chop shape patties. 19. Pork ham, outside, trimmed, tied, frozen. 20. Ground pork, fine grind, frozen. 21. Ground pork patties, fine grin
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Supplier to provide meat products for the first quarter of October-December 2026. Bids must be received by the purchasing agency no later than the solicitation due date and time. Solicitation start date: 08/07/26. Solicitation due date: 08/21/26, 9:00 am. Solicitation opening date: 08/21/26, 9:01 am.
The delivery period is from October 1st to December 31st, 2026.
**** Omhsas Cssh Dairy October December 2026 - Supplier To Provide Dairy Products Supplier To Provide Dairy Products For First Quarter October December 2026 - Supplier to provide Dairy Products for first quarter October- December 2026.
Dairy Products Dairy products for the first quarter October- December 2026.
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Supplier to provide dairy products for the first quarter October-December 2026. Bids must be received by the purchasing agency on the solicitation due date no later than the solicitation due time. Solicitation due date: 08/21/26, 9:00 AM. Solicitation opening date: 08/21/26, 9:01 AM at Clarks Summit State Hospital.
The delivery period is from October 1st to December 31st, 2026.
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Unaided survey with 1084 active users, conducted through 08/13/2026.
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