Latest US Carrot Contracts & Bids

The tender is for the purchase of various food items, including baked goods, frozen entrees, and egg products. Bidders must comply with specific inspection, labeling, delivery time, and product condition requirements. The facility reserves the right to cancel or reject orders under certain conditions. Payment will be made upon receipt of invoices after acceptance of the commodities. Additional documents, such as manufacturer product information sheets, may be required. The tender includes a section for special events cakes and specialty cakes. The tender also includes a section for pies, with specific requirements for fruit fillings, crusts, and weights. The tender includes a section for nonmeat items, such as vegetarian burgers, vegetarian sausage patties, and vegetable chicken patties. The tender also includes a section for milkshake and whipped topping. The tender includes a section for egg products, including liquid eggs, egg product substitutes, and scrambled egg blends. The tender includes a section for eggs, including hard-cooked, peeled eggs. The tender includes a section for various types of frozen entrees, such as cheese ravioli, manicotti, cheese stuffed shells, lasagna, eggplant parmesan, pierogies, pizza patties, pizza slices, calzones, stuffed peppers, stuffed cabbage, and veal parmigiana. The tender also includes a section for reduced fat lasagna, meat lasagna, stuffed cabbage rolls, and stuffed peppers. The tender includes a section for various types of frozen entrees, such as cheese ravioli, manicotti, cheese stuffed shells, lasagna, eggplant parmesan, pierogies, pizza patties, pizza slices, calzones, stuffed peppers, stuffed cabbage, and veal parmigiana. The tender also includes a section for reduced fat lasagna, meat lasagna, stuffed cabbage rolls, and stuffed peppers.

This is a solicitation for a firm fixed price contract for food service requirements for quarter 1, fiscal year 2026 at Federal Prison Camp Yankton. The deadline for submitting a response is August 26, 2025, at 2:00 PM Central Time. Deliveries will be made between October 1, 2025, and October 15, 2025. Vendors must register with SAM. gov. The contract is exclusively for small businesses. The solicitation document and incorporated provisions and clauses are those in effect through Federal Acquisition Circular 202505. The evaluation criteria will be detailed within the synopsis solicitation. Contact information for inquiries is provided.

The USDA is soliciting offers for canned and frozen vegetables for the National School Lunch Program and other federal food and nutrition assistance programs. Deliveries are between October 1, 2025, and September 30, 2026. Offers must be submitted electronically via the web-based supply chain management system (wbscm). There is a probationary period for new and existing contractors bidding on new products, with awards limited to 10 truckloads per product. Contractors must demonstrate successful delivery of at least five truckloads of new product to be removed from probationary status. Products must be from the current crop year (2025 or newer), except for deliveries between October 1, 2025, and December 31, 2025, where 2024 crop year is acceptable until 2025 crop is available. Canned products will be accepted for up to 18 months from the date of inspection. Offerors must submit a unit price for delivery to each state, inclusive of all costs associated through final delivery. A price is required for every state, and all state prices must be determined fair and reasonable for a bid to be determined responsible. Offerors are cautioned to bid only quantities they can reasonably expect to produce and deliver by the required delivery dates. The solicitation includes a list of required products for GS1 global data synchronization network (GDSN) reporting. Offerors must be active in wbscm and have the required bidder roles to submit offers. The contract type will be firm fixed price. The incorporated terms of any subsequent contract and obligations for both the awardee and government can be found in the tendering text, the AMS master solicitation for commodity procurement domestic programs (MSCP), and the applicable commodity specification documents. The total estimated value is 536,****.

This is a public tender for the purchase of fresh fruits and vegetables. The notice lists various types of produce, their descriptions, available quantities, and peak months. The buyer must specify the variety, size, and other characteristics of the desired produce. Tare weights of containers are also listed. No other information is provided regarding the tender process.