Dnr - Michigan Department Of Natural Resources - Mi - Traverse City Office
French Fry
French Fry Oak
Timber Sale French fry oak timber sale
Bid Close Date:
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French Fry
French Fry Oak
Timber Sale French fry oak timber sale
Bid Close Date:
Stir Fry
**** Omhsas Wesh Food 1 Oct Dec 26 - Supplier To Provide Food 1 To Wern Supplier To Provide Food 1 To Wernersville State Hospital - Supplier to Provide Food 1 to Wernersville State Hospital
Frozen fruits and vegetables Frozen vegetables: asparagus cuts and tips, baby lima beans, green beans ( cut and french cut), Italian beans romano, wax beans, broccoli ( chopped, cuts, florets), brussel sprouts, carrots ( diced and sliced), cauliflower, corn ( whole kernel and on the cob), collard greens, spinach, mixed vegetables, mushrooms sliced, okra, onions diced, peas ( sweet green, sugar snow, sugar snap), peas and carrots, peas and pearl onions, peppers ( sweet, green, red, mixed), potatoes ( french fried, white, shredded, diced, with red skin), squash ( cooked, zucchini, yellow, eggplant breaded), succotash, IQF vegetable blends ( California, Capri, Italian, Oriental, Scandinavian, Vegetable stir fry, Winter, Fajita, Texmex, Pennsylvania blend). Frozen fruits: apples sliced, blueberries cultivated, cantaloupe honeydew melon balls or chunks, cherries red tart pitted, mixed fruit, mixed fruit tropical, peaches sliced, pineapple ( tidbits or chunks), strawberries ( whole IQF, sliced with or without sugar
Bid Close Date:
Fryers
Food Service Equipment - This requirement is a firm fixed price Unrestricted acquisition for various pieces of food service equipment. This requirement is Brand Name Only. The J& A is attached. This requirement also includes installatoin services. The equipment list an
Food Service Equipment Kettle, Direct Steam, Tilting Vulcan KDODLT 1 Convection Oven, Electric Vulcan VCSSDK 1 Kettle Cabinet Assembly, Direct Steam Groen **** 1 Planetary Mixer Hobart HL600 1 Blast Chiller Freezer Alto- Shaam QC340 1 Ice Maker, Cube Style Manitowoc **** 1 Refrigerated Merchandiser True Mfg G4SM23FG 1 Range, 36", 6 French Hot Plates Vulcan **** 1 Refrigerated Traulsen RHT232WUT 1 Refrigerated Traulsen RHT232NUT 1 Refrigerated Traulsen RHT332NUT 1 Range, 36", Thermostatic Griddle Vulcan **** 1 Griddle, Electric, Countertop Vulcan HEGGO 1 Equipment Stand, Refrigerated Base Traulsen TE048HTDI 1 Display Case, Refrigerated Structural Concepts **** 1 Pizza Preparation Refrigerator Randell RP680RR 1 Roll- in Refrigerator True Mfg **** 1 Hot Food Serving Counter Randell RSSSOEH 1 Fryer, Electric, Floor Model Henny Penny **** 1 Installation Services Removal and Disposal of Replaced Items
Bid Close Date:
French Fries
**** - FY26 A1 QUARTERLY SUBSISTENCE JUNE 30 2026 - This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in Subpart 12. 6, as supplemented with additional information included in this notice. This announcement constitutes only solicitation; pro
**** worcestershire sauce, 41 gallon case 20 cs sauce, worcestershire cid ****, 41 gallon plastic containers per **** yeast, by the pound 20 lb yeast, dry active **** beef hot dogs, 81, pounds 1, 000 lb meats, frankfurters hot dogs, fully cooked, frozen, beef, 6 inch, 8: 1 or 10: 1 ratio must specify weight ratio on bid, skinless, without nonmeat binders and extenders or with nonmeat binders and extenders such as nonfat dry milk, dried whole milk, andor calciumreduced dried skim milk. imps 800, major ingredient d or d1 or cid ****, type ii, byproducts or variety meats a none, curing agents 2 cured, nonmeat binders and extenders a or b, nutrient content claim 1 or 2, links per pound of meat ratio iii or iv, package size gg, agricultural practice 1. the finished product shall not contain more than 30 percent fat or no more than 10 percent added water, or a combination of 40 percent fat and added water. nonmeat binders and extenders may be used up to 3. 5 percent individually or collectively with o
Bid Close Date:
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