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Cooking Busines Government Bids & RFPs
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FCI LA TUNA FY26 QTR 2- CONDIMENTS - This is a combined synopsis/solicitation for commercial items prepared in accordance with ( IAW) the format in Federal Acquisition Regulations ( FAR) Subpart 12. 6 as supplemented with additional information included in this notice. This
Condiments and related products cooking oil, margarine bulk, margarine patties, mayonnaise bulk, mayonnaise individual, mustard bulk, mustard individual, sugar granulated, syrup table individual, catsup bulk, catsup individual, soy sauce, worcestershire, bay leaves, chili powder, cinnamon, cumin, garlic powder, garlic salt, italian spices, lemon juice, lime juice, paprika, black pepper, red pepper, salt bulk
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The solicitation is for second-quarter condiments for FY26. It is a 100% small business set-aside. Delivery is FOB destination to FCI La Tuna, Anthony, Texas. Evaluation factors are price and past performance. Quotes must be submitted by November 28, 2025, at 5:00 PM MST. Delivery dates must be met. All deliveries must be palletized. Non-frozen, perishable foods must be delivered between 36°F and 41°F. All canned goods must be delivered above 36°F and not frozen. All frozen foods must be delivered at 0°F or below. Hours for delivery are 7:30 AM - 1:30 PM, Monday-Friday. Substitutions to specifications in line items are prohibited. The government reserves the right to reject items if they are damaged or not to the specifications.
The bid notice states delivery date: january 1, 2026 january 15, 2026delivery outside of these time frames will not be accepted.
The bid notice states Evaluation factors are price and past performance.
The bid notice states Solicitation is a100 small business set aside. Any quotes from large businesses will not be considered.
CAMP SHELBY DFAC KITCHEN EQUIPMENT - ****** Amendment 2******* The purpose of this amendment is to post question and answers. The close date has been extended to 9/23/2025 AT 2: 00 p. m. CDT. ****** Amendment 1******* The purpose of this amendmen
Kitchen equipment for the Camp Shelby dining facility.
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This notice is a combined synopsis/solicitation for kitchen equipment for the Camp Shelby dining facility. The deadline for submission of quotes is September 22, 2025, at 2:00 PM CDT. The requirement is set aside for a small business under NAICS **** with a small business size standard of 500 employees. Quotes must be complete, self-sufficient, and respond directly to the requirements of this RFQ. Quotes must include itemized pricing for each contract line item, a detailed description of the offered items (product literature or brochure), company name, CAGE code, TIN, UEI, company point of contact with contact information (email and telephone number), prompt payment discount terms (e. g. , net 30), and estimated lead time for delivery and installation. All questions must be submitted electronically to the specified email addresses by September 19, 2025, at 9:00 AM CDT. A site visit is tentatively planned for September 17th or 18th, 2025, but is not mandatory. Registration in the System for Award Management (SAM) is mandatory for all DoD government contracts.
The deadline for receipt of your quote is no later than 2:00 p. m. cdt, monday, september 22, 2025.
Standard equipment and parts warranties apply.
A contract will be awarded to the responsible offeror whose quote conforms to the solicitation and is the most advantageous to the government according to FAR part 12, acquisition of commercial items. Evaluation will be in accordance with FAR **** 1. The following factors will be used to evaluate the proposal and given equal consideration: technical, price, and past performance.
You must be registered and have an active status in order to be eligible for award of a contract. SAM is a mandatory requirement for all DoD government contracts.
The site visit is not mandatory but highly encouraged. Confirmation of attendance is not required but suggested. The details are as follow: 18 september at 10:00 a. m. building **** camp shelby, ms ****.
Food service - This is a combined synopsis/solicitation for commercial items prepared in accordance with format in FAR subpart 12. 6, as supplemented with additional information included in this notice. This announcement constitutes the only solicitation
performance work statement pws for hospitality cooking, serving, and cleaning services performance work statement pwsfood service support 205th regional training institute rtiyakima training center ytc, yakima, wa food service support 205th rti clin 1: food service support phase 1 fooe service support per attached performance work statement. location building 212 dining facility dfac yakima training center yakima wa **** period of performance 28 oct 2025 20 nov 2025 1 job total cost clin 2: food service support phase 2 fooe service support per attached performance work statement. location building 212 dining facility dfac yakima training center yakima wa **** period of performance 10 feb 2026 5 mar 2026 1 job total cost clin 3: food service support phase 3 fooe service support per attached performance work statement. location building 212 dining facility dfac yakima training center yakima wa **** period of performance 16 mar 2026 27 mar 2026 1 job total cost clin 4: food service support phase 4 fooe servic
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This is a request for quote (RFQ) for food service support at the 205th Regional Training Institute (RTI) in Yakima, WA. The period of performance spans multiple phases in fiscal years 2026, 2027, and 2028. The contractor must provide complete breakfast, lunch, and dinner service, adhering to Army food program standards, nutritional requirements, and food safety regulations. The government reserves the right to inspect all aspects of meal preparation and service. Quotes are due by September 30, 2025, at 12:00 PM Eastern Time, submitted electronically to ***@***. *. * questions must be submitted by email no later than 24 hours prior to the bid close date.
The date, time and request for quote offers are due by 30 September 2025 at 12:00 p. m. eastern time.
The government will award a contract resulting from this solicitation to the responsible offeror whose offer conforming to the solicitation will be most advantageous to the government, price, technically acceptability and delivery time of all items all or none is the evaluation criteria.
****- METALFOOD DELIVERY CARTS - This Presolicitation for commercial items prepared in accordance with the format in Federal Acquisition Regulation ( FAR) subpart 12. 6, Streamlined Procedures for Evaluation and Solicitation for Commercial Items, as supplemented with additional info
**** food cooking, baking, and serving equipment food cooking, baking, and serving equipment this class includes warming and or chilling equipment used for the display and serving of food. this presolicitation for commercial items prepared in accordance with the format in federal acquisition regulation far subpart 12. 6, streamlined procedures for evaluation and solicitation for commercial items, as supplemented with additional information included in this notice. the presolicitation document and incorporated provisions and clauses are those in effect through federal acquisition circular fac 2024 02 published in the federal register december 22, 2023. this solicitation is unrestricted full and open competition. the associated north american industrial classification system naics code for this procurement is **** food product machinery manufacturing with a small business size standard of 500 employees. the fsc psc is **** food cooking, baking, and serving equipment.
AI helper
This is a presolicitation for commercial items related to food cooking, baking, and serving equipment. The solicitation follows FAR subpart 12. 6 streamlined procedures. The associated NAICS code is ****, with a small business size standard of 500 employees. The solicitation is unrestricted and open to full competition.
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Welcome to BidHits. Start by adding a few key words. Just type what you sell.
That's it. You're now ready to explore government contract opportunities made for you. Your bidding dashboard shows the latest tenders organized by date and matched to your keywords.
To help you spot the most relevant ones, your keywords are automatically highlighted in yellow.
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Each tender card comes with useful tools. You can view a summary, open documents, favorite tenders, write private notes, remove what doesn't fit, or check the location on the map.
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Methodology
Unaided survey with 968 active users, conducted through 11/18/2025.
Single question: "Would you recommend our services to a friend or colleague?" - 90% answered "yes".
