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Mayonnaise Government Bids & RFPs
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USA | VA | PETERSBURG CITY COUNTY | PETERSBURG Small City
4TH QTR FY26 - KOSHER HALAL SUBSISTENCE - PETERSBURG - The Federal Bureau of Prisons, Federal Correctional Complex, Petersburg, Virginia, intends to issue solicitation **** for the requirements of 4TH QTR FY26 KOSHER HALAL SUBSISTENCE - PETERSBURG
The Federal Bureau of Prisons is seeking bids for Kosher and Halal subsistence items for the 4th quarter of FY26. The solicitation will be issued around May 22, 2026, with a bid due date of June 3, 2026, at 4:00 PM EST. Delivery is FOB destination to FCC Petersburg warehouse. The contract type is firm fixed price, and the award will be made to the responsible offeror with the best overall value. Interested parties should monitor beta. sam. gov for updates. Contact Adam McCarter at **** **** or ***@***. *. * for inquiries.
Deliveries must arrive no later than 2:00 PM, Monday through Friday. Items will need to be received on or about July 1, 2026.
The government reserves the right to decide how payment will be made using either electronic funds transfer (EFT) or government purchase card.
The government will award to the responsible offeror's whose offer, conforming to the solicitation that is considered to be the best overall value to the government, in regards to price, delivery and past performance.
Each offer is required to complete their presentations and certifications in the System for Award Management (SAM).
FCI SCHUYLKILL FY26 4TH QUARTER KOSHER AND HALAL ITEMS - U. S. Department of Justice Federal Bureau of Prisons FCI Schuylkill Interstate 81 & Route 901 W PO Box 700 Minersville, PA **** May 28, 2026 ( i) This is a combined synopsis/solicitation
Kosher and Halal food items 24 items of kosher food products including fish fillets, beans and franks, chicken wings, chicken cacciatore, chicken chow mein, turkey cutlet, meatloaf, meatballs, spaghetti and meatballs, cheese omelet, Spanish omelet, bologna, tuna, sardines, cereal, oatmeal, farina, bread, vegetable juice, potato chips, salad dressing, mayonnaise, tartar sauce, catsup, mustard, jelly, peanut butter, coffee, fruit flavored drink powder, instant milk, whole milk substitutes, fresh whole milk, fat- free dressing, preserves/jams. 12 items of halal food products including fish fillets, beans and franks, chicken wings, chicken cacciatore, chicken chow mein, turkey cutlet, meatloaf, meatballs, cheese omelet, Spanish omelet, bologna.
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Solicitation for kosher and halal food items for FCI Schuylkill for Fiscal Year 26, 4th quarter. Delivery is required on or before July 15, 2026, between 7:00 am and 2:00 pm EST. Awards will be made to responsible quoters providing the best value, considering price and past performance. Past performance evaluation includes timeliness of deliveries and order accuracy. All items will be inspected, and deliveries must be palletized and easily accessible. Non-frozen, perishable foods must be delivered between ****, shelf-stable foods above 40°F, and frozen foods at 0°F or below. Religious diet items must be marked with the appropriate symbol. Quotes must be good for 30 calendar days. No fax, hand-delivered, or mail-in quotes will be accepted. All future information will be posted on www. ***. *. *
Delivery will be on or before July 15, 2026. Deliveries must be made between the hours of 7:00 am and 2:00 pm EST. Delivery will be on or before july 15, 2026.
Awards with total value over the micro purchase threshold of $15,000 will be awarded with a firm-fixed-price (FFP) purchase order. Awards with total value under $15,000 will be awarded with a firm-fixed-price (FFP) government purchase card transaction. Awards with total value over the micro purchase threshold of 15,000 will be awarded with a firm-fixedprice ffp purchase order.
Awards will be made to the responsible quoters whose quote conforms to the requirements and is determined to provide the best value to the government, considering price and past performance. Awards will be made to the responsible quoters whose quote conforms to the requirements and is determined to provide the best value to the government
Quoters must demonstrate a consistent record of on-time deliveries and a track record of delivering complete and accurate orders. The quoter must demonstrate a consistent record of on-time deliveries.
Failure to meet delivery schedules without an excusable delay and/or failure to conform to contract specifications will negatively affect the contractor's history of past performance. Contractor failure to meet delivery schedules without an excusable delay and/or failure to conform to contract specifications will negatively affect the contractors history of pastperformance.
A history of substantial delivery delays or a pattern of incomplete or inaccurate deliveries will result in a o go determination, making the quoter ineligible for award. A history of substantial delivery delays will result in a nogo determination.
USA | OH | CUYAHOGA COUNTY | CLEVELAND | 44114 Midsize City
City Of Cleveland - OH
246 - Food
food 1 food service **** ea cookout shopping list: beef hot dogs 400 2 per person hot dog buns 400 1 per hot dog beef burgers 200 1 per person hamburger buns 200 1 per burger ketchup 4 large bottles 64 oz each mustard 3 large bottles 64 oz each mayonnaise 3 large jars 64 oz each variety pack of chips 200 small bags 1 per person pepsi 15 cases 12 cans per case, total 180 cans sprite 15 cases 12 cans per case, total 180 cans bottled water 200 bottles sliced tomatoes 20 large tomatoes approximately 10 slices per tomato sliced onions 10 large onions sliced into rings cheese slices 200 slices 1 per burger pickles 3 large jars 1 gallon each bbq sauce, ranch, and other condiments 3 bottles of each 64 oz each napkins 500 to ensure plenty are available disposable plates and cups 300 each extras for seconds or accidents plastic utensils 300 sets forks, knives, and spoons charcoal or propane for the grill enough for 34 hours of cooking grilling tools tongs, spatulas, etc. at least 2 sets for efficiency trash bags 10
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This is a Request for Bid (RFB) for food services for a cookout. The bid includes a detailed shopping list of food items, beverages, condiments, disposable plates and utensils, grilling supplies, and fresh fruit. The delivery location is **** Carnegie Ave, Cleveland, OH **** must be submitted electronically via email to ***@***. *. * by May 26, 2026, 3:00 PM. The email subject line must include the document ID number and buyer's name. Bidders must also complete and submit the Northern Ireland Affidavit and Wage Theft and Payroll Fraud Disclosure. Failure to submit these documents may result in ineligibility for contract award. All questions should be directed to the buyer, Gregory Hart.
The bid closing date and time is May 26, 2026, 3:00 PM. The delivery quoted must be stated in terms of work days after receipt of the order.
Bidders must complete and sign the bid form, including firm name, address, fed ID, phone, fax, email, contact name, and authorized signature. They must also complete the Northern Ireland Affidavit and Wage Theft and Payroll Fraud Disclosure.
Bidders who make a false statement on the Northern Ireland Fair Employment Practices Disclosure or the Wage Theft and Payroll Fraud Disclosure shall be declared to have acted in default of its contract and shall be subject to remedies for default. For failure to cure such a default, the contractor or subcontractor shall be automatically excluded from bidding for the supply of any goods or services for use by the city for a period of two years. Bids received after the closing date, closing time or sent to any other email address not identified in the bidders instructions cannot be considered.
This solicitation is for Rations National Contracts for various spreads and specialty food preparations. The Defense Logistics Agency (DLA) Troop Support is seeking bids for items such as cheese spread, peanut butter, preserves, jelly, barbecue sauce, mayonnaise, and dessert spread. The contract will be an indefinite quantity contract with multiple delivery periods. Offerors must submit Product Demonstration Models (PDMs) for evaluation. Key requirements include adherence to food safety regulations, quality systems plans, integrated pest management, and food defense plans. Pricing must be submitted for five tiers on an F. O. B. destination basis. The evaluation criteria will be Lowest Price Technically Acceptable (LPTA). Offerors must be registered in SAM. gov. Submission of proposals and PDMs is required by the specified closing date and time. Email submissions are acceptable, but product demonstration models must be delivered physically.
The solicitation does not specify a general delivery deadline for all items, but delivery schedules will be provided in individual delivery orders. RNC components are F. O. B. destination, and orders must be placed with no less than a 60-day lead time.
Payment will be made via Wide Area Workflow (WAWF) system. Specific document types for payment requests and receiving reports will be provided by the Contracting Officer. The solicitation references DFARS clause **** for WAWF payment instructions.
The contractor warrants that for 6 months following delivery, all supplies furnished will be free from defects in material or workmanship and will conform with all requirements of the contract, including preservation, packaging, packing, marking, and preparation for shipment.
The government will use Lowest Price Technically Acceptable (LPTA) source selection procedures. Award will be made to the responsible offeror whose proposal meets the acceptability standards for the technical factor and offers the lowest evaluated price.
Offerors must be registered in the System for Award Management (SAM. gov). Proposals must be technically acceptable, which includes submitting acceptable Product Demonstration Models (PDMs) for each item offered. Offerors must also submit a Food Defense Plan, Integrated Pest Management Plan, Quality Systems Plan, and if applicable, a Small Business Subcontracting Plan and Surge and Sustainment Plan.
The solicitation mentions that failure to deliver required quantities by the date set forth by the assembler may result in termination of the contract by default. It also notes that any offer received after the closing date and time will be considered late and will not be accepted or considered.
Yes, Product Demonstration Models (PDMs) are required for each spreads component item an offeror intends to bid on. Specific quantities of PDMs must be submitted to both the U. S. Army Research, Development, and Engineering Command and DLA Troop Support.
Risks include submitting late proposals or PDMs, failing to meet technical requirements, not being registered in SAM. gov, or failing to comply with food safety, quality, or other contractual requirements. Misrepresenting a firm's status as a small business can lead to penalties.
SALAD ITEMS salad items for senior service programs
Salad items 560 Carrot Raisin Salad: Fresh finely chopped grade A carrots with seedless raisins and mayonnaise dressing. Resers or Sally Sherman. 28 lb plastic containers 640 Cole Slaw: Grade A, fresh crisp combination of cabbage, carrots, vinegar, mayonnaise and pepper. Resers or Sally Sherman. 5 lb. plastic containers 640 Cole Slaw: Grade A, fresh crisp combination of cabbage, carrots, vinegar, mayonnaise and pepper. Resers or Sally Sherman. 30 lb. plastic containers 240 Cucumber Salad: US 1, fresh thinly sliced, skinless cucumbers and chopped onion and red bell pepper, marinated in oil and vinegar base dressing. Resers or Sally Sherman. 28 lb plastic containers 400 Egg Salad: US Grade A, chopped, fresh whole eggs and mayonnaise. Salt and pepper may be added. Resers Sally Sherman. 5 lb. plastic containers 240 Beet Salad Grade A, sliced 3/8 thick bright, deep red beets marinated in an oil and vinegar base dressing. Resers, Sally Sherman or Blue Ridge. 5 lb plastic containers 320 Macaroni Salad: Enriched mac
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This is a public tender from the County of Westchester for salad items for their nutrition program central kitchens. The bid number is **** must be sealed and received before 2 PM on March 6, 2026. Emailed or faxed bids are not permitted. The contract period is for 12 months starting July 1, 2026, with an option to extend. Delivery is FOB destination, requested ASAP after notice of award. Bidders must guarantee delivery within a specified number of days, and delivery time may be a factor in award determination. Bids must be priced per unit, and only new equipment is accepted unless otherwise stated. Samples are required prior to bid opening and must be delivered free of charge. Awards may be made by individual item, grouped items, or lot. The county reserves the right to reject any or all bids. Payment terms are 2 10 net 30, with EFT payments preferred. The county does not pay fuel surcharges. The contract may be terminated with 30 days' notice. Deliveries must be made within three business days from the order date, inside to the designated area between 8:00 AM and 1:00 PM. All fresh salads must have a sell-by date stamped on containers. Vendors must specify the brand they are bidding on. The minimum order for free delivery is $500. The county prefers awards to two to three bidders. The county will determine the low bidder based on total order value. Insurance requirements are detailed, including Commercial General Liability and Commercial Umbrella/Excess Insurance. Vendors must comply with all applicable federal, state, and local laws.
Delivery is requested ASAP after notice of award, receipt of purchase order, or authorized calls for delivery, unless otherwise specified. Bidders guarantee delivery within a specified number of days, and delivery time may be a factor in determining the winning bidder. Deliveries must be made no more than three 3 business days from date order is given unless otherwise specified.
The county terms of payment are 2 10 net 30. The municipality overseeing each kitchen is responsible for ordering and payments. All invoices should be mailed directly to the kitchen for remittance unless directed otherwise.
All items delivered must be guaranteed against faulty materials and workmanship.
Awards may be made by individual item, grouped items or lot. The county will determine the low bidder for a particular item or group of items by ensuring the difference of the total of orders for the period exceeds 75 from one bidder to the next. Delivery time may be a factor in determining the winning bidder.
The purchasing agent reserves the right before making award to make investigations as to whether or not the items, qualifications or facilities offered by the bidder meet the requirements set forth herein and are sufficient to insure the proper performance in the event of an award. The bidder must be prepared, if requested, to present evidence of experience, ability and financial standing.
Should the vendor fail to perform as required by the specifications, the county may cancel the order and terminate the order/contract. In such event, the county will assume no responsibility for, nor will it reimburse the vendor for any expense or loss to the contractor because of such termination or cancellation. County will then purchase product/service on the open market and charge back the difference to the defaulting vendor. If during the course of the contract you do not ship the brand that you bid on or indicated, you will be billed the difference between what you bid and the next lowest bidder supplying the correct item.
Samples: When required must be delivered prior to the bid opening and free of charge. Samples will be returned at bidders expense and bidder is required to arrange for pick up.
Vendors protesting or disputing bid specifications must do so in writing during the bid opening period prior to the due date to be considered. Such protests must be in the possession of the bureau of purchase and supplies three working days prior to the bids opening.
Failure to complete this bid in its entirety may result in disqualification. Copies obtained from any other source are not considered official documents and will be considered incomplete if missing addenda, if any, resulting in disqualification. Noncompliance risks bid disqualification.
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